Preserves
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Cidacos artichokes 390gr
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Anchovies in Gourmet Olive Oil 50g
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Calvo Tuna 160gr.
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Cuca Tuna in Olive Oil 112gr.
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Dani cockles 40-50p
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Sliced mushrooms
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Asparagus 425gr. 6-12p.
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Asparagus 850gr. 8-12p.
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Cooked chickpeas
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Peas 140gr x 3
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Fine green beans
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Cooked lentils
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Fruit salad 840gr.
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Mixed vegetables
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Canned corn
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Isabel Mussels 8-12 p.