Preserves
-

Cidacos artichokes 390gr
-

Anchovies in Gourmet Olive Oil 50g
-

Calvo Tuna 160gr.
-

Cuca Tuna in Olive Oil 112gr.
-

Dani cockles 40-50p
-

Sliced mushrooms
-

Asparagus 425gr. 6-12p.
-

Asparagus 850gr. 8-12p.
-

Cooked chickpeas
-

Peas 140gr x 3
-

Fine green beans
-

Cooked lentils
-

Fruit salad 840gr.
-

Mixed vegetables
-

Canned corn
-

Isabel Mussels 8-12 p.
